• [1/3] cup water

• [2/3] cup oil

• [1] tsp salt

• [2] cups white flour

Directions

Whisk water, oil, and salt together in microwave-safe bowl. Heat on HIGH for 20-30 seconds until warm.

Add flour all at once to mixture, quickly mix with a fork until just combined.

Divide dough into two parts. Roll out between waxed paper to desired size and shape. 

Makes 2 crusts.

Note: Do not double recipe! I’ve tried it before, and trust me when I say that things will go poorly if alter or increase any measurements.